On the shelves: to distinguish between several types of milk to have in the store to pick one that

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On the shelves: to distinguish between several types of milk to have in the store to pick one that suits you best. Pasteurized milk - its preparation involves heating milk to 60-70 C for 15-30 minutes. It retains all the beneficial bacteria, but is constrained by the fermentation process. Shelf life of pasteurized milk short - just 36 hours. See also: "Consumer Rights" - all of our legal rights.
Undergoes machined under pressure and heated to a temperature of 115-135 C. At such treatment vitamins are preserved, but living spores and bacteria, including beneficial ceramic owl for the body die. For this reason, sterilized ceramic owl milk is much more valuable and useful powdered milk, but largely playing pasteurized.
Feature of such milk - its production heat treatment (heating ceramic owl to 95-99 C), which determines the color and flavor: taste and smell clean, no outsiders, no fresh milk inherent impurities, with a distinct taste of pasteurization. Colour white with cream shade. See also: "Consumer's rights to information" How to test milk at home?
When buying milk easily determine added water in it or not. Drip a drop of milk on the thumb nail and watch if the drop spreads ceramic owl immediately, so there is water in the milk, if kept whole drop, so milk is not rozbavlyalosya.
When choosing a cream should pay attention to the expiration date and shelf life of the product. Natural cream in sealed packaging can be stored 5-7 days at +2 to +6 degrees, and unsealed (eg, in a plastic cup with lid) - 72 hours. And the less natural ingredients in the product, the longer shelf life (2 - 4 weeks) and higher storage temperature (from +2 to +20 C). See also: "TIPS Consumers' How to check cream at home?
Sour cream should be smooth homogeneous mass of white, light sour smell, watery bundles and solid lumps. The presence on the surface of said liquid cream violations technology of its production.
with cracks covered, even partially, mold, can be classified as sub-standard products. Exceptions are cheeses that have similar symptoms indicate ceramic owl maturity (for example, white mold of French cheese "Roquefort") and good quality.
If tomatoes are delicious juicy flavor - so they mature. Tomatoes, green and ripe ripped off not standing, almost no smell! If the site peduncle ceramic owl (stem body is a fruit) is broken, has an unnatural color, do not take these tomatoes. Perhaps they have foiled matured, they have no nutrients. Home Laboratory.
Generally, the thicker peel tomatoes, the more it nitrates. Cut the tomatoes in half, and if the flesh is white and white streaks - so it has a lot of nitrates. If bright red tomatoes inside and out, so nitrates are normal.
Before putting cucumbers in a basket, gently press on his side: soft, slightly wilted cucumbers indicates that they are long on the counter. Cucumbers fresh from the garden, hard and elastic, the entire surface with smooth color. At the tip should not be yellow spots and petiole - the place to which was attached to the stem cucumber ceramic owl - should be light.
How to identify a good cucumber. Spend a hand on cucumber if it spikes are soft and thin, blurred hand - so you can buy cucumbers. If severe spikes (often frequent), and the skin is dark green in color - perhaps a cucumber grown using unknown chemicals.
When selecting onions pay attention to the head was soft and contained no spots on the shell. Onions should be dry, with solid golden husks. As for the green onions, then pay attention to the fact that the feathers were equal with no plaque and white mucus. See also: "UNKNOWN KNOWN TASTE OF GOODS"
Many people think that the dark spots and stains ceramic owl on vegetables suggests that they are grown without chemicals, but it is not. Dark spots on cabbage - a fungus. It probably affects most nitrate vegetables. When buying poschupayte ear. In healthy cabbage leaves tightly. The basis of a kocheryzhky should not be thick. See also: "corrupt REGIONS OF UKRAINE"
Click nail on the potato. ceramic owl If you hear a distinctive crunch - hence, it has no pesticides. If the nail is a silent bubbles is th