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INGREDIENTS Boiled pork - 500 g Tomato ekonomski institut juice - 0.5 tbsp. Gelatin - More ...
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2.Do not changing the water in a saucepan add peeled and sliced roots and place over high heat, covered with a lid. After 20 min. after boiling, add salt. Continue to cook at low boil, periodically removing the foam and pop fat, 30 - 40 min. Meat and bone removed, the broth.
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